Sulfur-Free Black Ear Fungus (90gram)

Sulfur-Free Black Ear Fungus

Black fungus (Auricularia polytricha) is an edible wild mushroom sometimes known as tree ear or cloud ear fungus, given its dark, ear-like shape. black fungus is a popular culinary ingredient across a range of Asian dishes. It has likewise been used in traditional Chinese medicine for hundreds of years.

Sulfur-free Black Ear fungus is rich in iron, protein, fat, calcium, phosphorus, nourishes qi and nourishes the lungs, activates blood and nourishes the brain. Effectively prevent arteriosclerosis, anticoagulation, coronary heart disease. High fiber, relieve constipation, postpartum diet.

Suitable for:

Stir-frying, boil soup and make salad.

Benefits:

• High Iron content relieve symptoms of Anaemia
• Improve Heart Health – Reduce Risk of Heart Disease / Stroke
• Powerful Antioxidant
• Detoxify Body – Purify Lungs & Digestive Systems, Counteract effects of radiation & chemotherapy.
• Aid Weight Loss – Discourage Fat Absorption