Sulfur-Free Red Dates
Chinese red dates are one of the most popular foods used for health in China. Chinese people treat dates as a food, a health tonic, and a traditional herb.
Many traditional herbal formulas include dates as they are used for balancing the herbal formula, and the Qi and Blood for the body. Likewise, they are also used in cooking to balance the food. On special occasions many people buy quality dates and give these as gifts to their friends and relatives.
Red dates have a history of more than 8,000 years. Back then, red dates or also known as jujubes were already used to create wine through fermentation. It has been regarded as one of the most nutritional ingredient even during the ancient times. These days, fresh red dates are available during autumn. They are crunchy, green in colour and have a similar taste and texture of an apple.
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